The atmosphere sizzles with anticipation. The wafting aroma is rich with excitement. The textures and colours liven the occasion. And taste buds begin their celebration.

Food is a mood

Chef  - Unclesam'S Kitchen

When a single-minded dream turns into a multi-brand portfolio

What began as Uncle Sam's Kitchen in 1996 is today the House of Sam’s with a multi-brand portfolio of specialist catering services, meeting a plethora of exclusive and customised demands ... and creating a groundswell of conviviality.
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Party Table - Unclesam'S Kitchen
When 26,000 unforgettable parties
Sweets - Unclesam'S Kitchen
create 2.8 million satisfied guests
FOOD IS A MOOD FOOD IS A MOOD
FOOD IS A MOOD FOOD IS A MOOD
Whatever the occasion, whatever the reason Whatever the feast, whatever the season When there are myriad moments to savour Memories get imbued with a whole new flavour

When 10,000 square feet become home to 108 livelihoods

The Hive is more than an expansive central kitchen. It is the birthing ground of masterchefs. And home to young, eager talent waiting to be trained in culinary careers.
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When 20 global cuisines are crafted into over a 100 masterly dishes
In the world of catering, leadership is measured as the depth of culinary experience, the height of domain recognition … and the breadth of a global repertoire.